
Supporting Top Genetics at 2025 Spring Show & Sale Events
Supporting Top Genetics at 2025 Spring Show & Sale Events Irish Hereford Prime was proud to support five major Hereford Show & Sale events this spring, continuing our commitment to
Certified Irish Hereford Prime has earned a worldwide reputation, not only for its
succulence and tenderness but also the care and commitment which characterises
its production.
Certified Irish Hereford Prime has earned a worldwide reputation, not only for its succulence and tenderness but also the care and commitment which characterises its production. Learn more about this remarkable beef, those who produce it and those who create consistently outstanding dishes with it.
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Serving and savouring
Inspiring memorable meals
Certified Irish Hereford Prime has inspired countless superb dishes from imaginative and innovative chefs worldwide.
It looks as good as it tastes
Supporting Top Genetics at 2025 Spring Show & Sale Events Irish Hereford Prime was proud to support five major Hereford Show & Sale events this spring, continuing our commitment to
A donation of €6,700 has been proudly presented to Children’s Health Foundation by Irish Hereford Prime, following the success of their 2025 charity calendar initiative. The cheque was handed over
UK Chefs Visit Tipperary Farm to See the Story Behind Irish Hereford Prime Beef A group of the UK’s top chefs, including names behind Michelin-starred and critically acclaimed restaurants, recently
A group of culinary professionals from Germany, including chefs and butchers, recently visited a member farm of Irish Hereford Prime in County Offaly, Ireland. Organised as part of the long-standing
Supporting Top Genetics at 2025 Spring Show & Sale Events Irish Hereford Prime was proud to support five major Hereford Show & Sale events this spring, continuing our commitment to
A donation of €6,700 has been proudly presented to Children’s Health Foundation by Irish Hereford Prime, following the success of their 2025 charity calendar initiative. The cheque was handed over
Tom Barry’s family farm is Baytown Park, Dunboyne, Co Meath. He is the third generation on the farm taking over from his late father, Thomas Barry in 2008 and keeps Hereford cross suckler cows as well as pedigree Hereford cows. Herefords are such a docile breed and as a part time farmer, with teenagers helping around the farm, it’s important to have a breed that’s easy to look after and handle. Tom’s farm is in the Green, Low-Carbon, Agri-Environment Scheme (GLAS) for the past 5 years, where frequently taking soil samples and the completion of a nutrient management plan are required.